Dayland Meats will also process your animals.
We have State Inspected Slaughter every Tuesday.

Slaughter Prices

Beef Slaughter-$25.00 a Head
3 or more animals - $20.00 a Head
Cutting, Wrapping, and Freezing - $.45/lb

Pork Slaughter - $25.00 a Head
5 or more animals - $20.00 a Head
Cutting, Wrapping, and Freezing - $.45/lb
Smoking Hams $.75/lb    Bacon - $.85/lb
Call for Fresh and Smoked Sausage Prices

Tenderizing of Round Steaks, cube steaks and #30 of patties with a half all at no extra charge

Hauling Service Available, Call For Prices



ALL PRICES SUBJECT TO CHANGE WITHOUT NOTICE