Dayland Meats will also process your animals.
We have State Inspected Slaughter every Tuesday.

Slaughter Prices

Beef Slaughter-$25.00 a Head
3 or more animals - $20.00 a Head
Cutting, Wrapping, and Freezing - $.41/lb

Pork Slaughter - $20.00 a Head
5 or more animals - $15.00 a Head
Cutting, Wrapping, and Freezing - $.41/lb
Smoking Hams and Bacon - $.75/lb
Call for Fresh and Smoked Sausage Prices

Cool and Age up to 10 days - $0.25lb

Custom Processing - $0.46 lb

Hauling Service Available, Call For Prices



ALL PRICES SUBJECT TO CHANGE WITHOUT NOTICE